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Single Espresso

Recipe by Carolynne ;
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Total Cooking Time: 0 - 30 minutes
4 Servings
  • coffee powder100 ghot water300ml

Cooking Method

  • Step 1
    Grind your coffee beans very finely.
  • Step 2
    Heat your water and allow it to boil. Once it begins boiling, remove it from its heat source for 30 seconds. Boil one cup of water for every 2 tablespoons of coffee beans.
  • Step 3
    Add your grounded coffee beans to the French Press.
  • Step 4
    Add in your hot water and stir the coffee mixture well.
  • Step 5
    Close the lid of the French Press without pressing it down. Allow the coffee to steep for about 4 minutes. The longer you let the coffee steep, the stronger the espresso will be.
  • Step 6
    Press the French Press Down slowly and steadily. Pour the espresso into a cup and enjoy.

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